Use blueberries fresh or dried in a Sun-Drenched Fruit & Smoky Grilled Chicken Salad with apples, baby spinach, grapefruit, kiwi, pears and Renée's Gourmet Naturally Light Ravin' Raspberry Vinaigrette
Eat blueberries fresh with a little cream or Renée's Gourmet Poppy Seed Dressing & Dip
Toss into a Very Berry Summer Salad with mesclun, seasonal fruit and Renée's Gourmet Poppy Seed Dressing & Dip
Make fruit-filled mini-tarts with blueberries and other fruit
Throw a few blueberries and other berries on top of any dessert (frosty cakes, pies, crumbles)
Cook into cobblers, muffins, jam, pancakes, crumbles; if making muffins, throw blueberries into the batter at the last moment before baking
Dry and use in salads or desserts
Make a classic blueberry pie
